Please call your Congressional Representatives and urge them to demand that the USDA begin screening pigs for the Covid-19 virus.
Viral RNA was detected in nasal wash and oral fluids in 2 animals, and the live virus was detected in 1 pig. Moreover, antibodies to SARS-CoV-2 was detected in 2 pigs at 11 and 13 days after infection, while oral fluids collected 6 days after inoculation showed the presence of secreted antibodies. While 1 pig displayed mild symptoms, including coughing and depression, multiple pigs had mild ocular and nasal discharge during the immediate, post-infection period.
All Time Most Popular Posts
-
The final host here is humans. So the 'intermediary host' (if there was one) cannot be a human. Instead of looking for far fetched...
-
ACE2 receptors have been shown to be the entry point into human cells for some coronaviruses, including the SARS virus . A number of studie... -
Hypothesising on the emergence of SARS-CoV-2 through bats: Its relation to intensive pig-factory farming and the agro-industrial complex ... -
The New York Times: "That allowed experts from around the world to quickly conclude that the new coronavirus, like the one from...
-
It's not rocket science. Pork, Pigs, and the Wuhan C... by rubiconmedia on Scribd
-
Dr. Immo Norman Fiebrig from Germany, a licensed pharmacist and PhD in biochemistry explains his ‘Corona Triangle Hypothesis’ where mappi... -
Microbiologist Florian Krammer suggests pigs might be the intermediate vectors of the Wuhan Coronavirus The final host here is humans. ...
-
http://www.fruitnet.com/asiafruit/article/166108/beijing-downsizes-xinfadi-wholesale-market -
I find this super interesting: https://t.co/IuhToP2WZZ Dogs? Cats? Pigs? Susceptible? There was replication in a dog reported.... — Flori...
-
Covid-19 outbreak near Beijing's biggest meat market https://www.washingtonpost.com/world/beijing-goes-into-wartime-mode-as-virus-emerg...
